Senior executive roles in FOOD, GLUTEN FREE business areas: Supply Chain management • Technical management • New Product Development management • Quality Assurance management • New Product Innovation and product launch • Food legislation expert
• Food Legislation, packaging and labelling legislation expert • Working knowledge of EU Health & Safety Legislation • Source new and innovative raw materials • Manage EU grant applications • Liaise with UK universities on joint NPD projects
Ireland, Sweden, Finland, Iceland, Greenland, Norway, United Kingdom, USA
|Registration Date||09 February 2015|
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